Dansk English

Grape type: Green.

Country of origin:

Other names: -.

Areas: Alentejo, Setúbal.

Often recommended for: Fish, chicken, salads.

Wines made from Antão-Vaz are full-bodied, well-structured and very aromatic with flavors from citrus, tropical fruits, honey and sometimes minerals.

Antão Vaz is usually utilized in the production of varietal wines, but wines are also sometimes blended with other local grape varieties, such as Roupeiro and Arinto.

Most Antão Vaz wines are produced for immediate consumption, but some with high alcohol contents can be aged in barrels for several years.

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